Food can be pretty important when it comes to travel. And upon reaching Osaka, we had to come visit and experience the “eat till you drop” sensation that is Dotombori. We were a little more modest in the eating experience; didn’t quite eat till we dropped – just ate till we decided to shop instead.
One of Osaka’s specialty foods – takoyaki.
And then we found this restaurant called CHIBO for some okonomiyaki.
We ordered the Mix Negiyaki which consisted of pork, simmered beef, cuttlefish, and prawns. We shared the one between the three of us and were so full from it – yet these Japanese couple beside us ordered two different okonomiyakis and devoured all of it.